Date: Saturday 23rd March 2019.
Time: 19:00 for 19:30
Dress: Jacket and tie.
Menu: Home made soup
Duck in a port & orange sauce, seasonal vegetables OR vegetarian alternative
Sticky toffee pudding with a sticky toffee sauce
Please book for supper by contacting Sue Tribe (01983 754494; email@example.com).
Some of our members will provide entertaining sailing-related vignettes during the evening.